Skip to main content
California Department of Education Logo

FFVP Program Administrative Review Process

The Fresh Fruit and Vegetable Program Administrative Review Process online training.

Course Description

This online training provides an overview of the Fresh Fruit and Vegetable Program (FFVP) Administrative Review (AR) Process that will be completed by the California Department of Education (CDE) Nutrition Services Division reviewers.

  • Course Number: 803
  • Training Length: 30 minutes
  • Certificate: Available at the end of the training
  • Target Audience: FFVP grantees
  • Mandatory: No
  • Cost: Free
  • Date Recorded: January 2021

Online Course

Begin the FFVP Administrative Review Process training course.

Referenced Resources

The following resources are referred to in this online course:

Crediting

  • Crediting: 30 minutes
  • Key Area: Administration (3000)
    • Training Topic: Program Management (3200)
      • Learning Objective: Prepare for yearly AR (3260)

For more information on crediting, refer to the USDA Professional Standards Learning Objectives External link opens in new window or tab. (PDF).

Additional Information

For more information regarding the FFVP, refer to the CDE California FFVP web page.

Contact Us

If you have technical difficulties, please contact the Education and Nutrition Policy Unit by phone at 916-445-9127 for assistance. For questions regarding the course content, please contact the FFVP Team by email at FFVP@cde.ca.gov.


Questions:   The FFVP Team | FFVP@cde.ca.gov
Last Reviewed: Tuesday, February 14, 2023
Related Content
Trending in Nutrition
Recently Posted in Nutrition
  • Extended: CNAC Student Recruitment (added 14-May-2024)
    The Child Nutrition Advisory Council (CNAC) is accepting student member applications through May 21, 2024.
  • Local Agency Procurement Review List of Operators (added 10-May-2024)
    Program operators scheduled for the School Year 2024-25 off-site local agency procurement review.
  • SFSP Application Deadline is May 15 (added 09-May-2024)
    The California Department of Education (CDE) Nutrition Services Division would like to remind you that your summer meal application packets for the Summer Food Service Program (SFSP) are due May 15.
  • CNAC Student Member Recruitment Reminder (added 07-May-2024)
    The California Department of Education is currently recruiting applicants for the Child Nutrition Advisory Council (CNAC) student member position.
  • USDA Final Rule: School Meal Standards (added 07-May-2024)
    This information announces the release of the U.S. Department of Agriculture (USDA) Final Rule for Child Nutrition Programs: Meal Patterns Consistent with the 2020-2025 Dietary Guidelines for Americans.

  • Cargill Meat Solutions Recalls Ground Beef Product (added 03-May-2024)
    Cargill Meat Solutions Recalls Ground Beef Products due to possible E. coli O157:H7 contamination.
  • Summer Meals: Rural Non-congregate Meal Service (added 03-May-2024)
    This management bulletin provides guidance on rural non-congregate meal service options in the Summer Food Service Program (SFSP) and Seamless Summer Option (SSO), collectively referred to as the Summer Meal Programs (SMP).
  • CNAC Student Member Recruitment (added 03-May-2024)
    The State Superintendent of Public Instruction (SSPI) Child Nutrition Advisory Council (CNAC) is currently accepting applications for the student member position.
  • Summer EBT 2024 Benefit Issuance Timeline Update (added 03-May-2024)
    This communication provides additional information for school food authorities (SFA) about the 2024 Summer EBT (S-EBT) benefit issuance timeline and provides valuable resources SFAs may use when communicating with households.
  • Non-congregate Meal Service Options in Rural Areas (added 29-Apr-2024)
    This management bulletin provides guidance on non-congregate meal service options in rural areas in the Summer Food Service Program and Seamless Summer Option.