Skip to main content
California Department of Education Logo

FFVP: Claiming Administrative Costs


Nutrition Services Division Management Bulletin

Purpose: Policy, Beneficial Information

To: 2022–23 Fresh Fruit and Vegetable Program Grantees

Attention: 2022–23 FFVP Grantees

Number: SNP-01-2023

Date: May 2023

Reference: California Department of Education (CDE) Indirect Cost Rate Frequently Asked Questions web page at https://www.cde.ca.gov/fg/ac/ic/icrfaq.asp and the CDE's Fresh Fruit and Vegetable Program User Manual for Claiming in the Child Nutrition Information and Payment Systems web page at https://www.cde.ca.gov/ls/nu/sn/documents/ffvpcnipsclaimmanual.docx

Subject: Fresh Fruit and Vegetable Program: Claiming Administrative Costs


This management bulletin provides guidance on when and how to claim administrative costs for the Fresh Fruit and Vegetable Program (FFVP) and how the administrative costs for the FFVP aligns with updates to the California School Accounting Manual (CSAM). Note that the existing practice of using the indirect cost rate (ICR) to estimate FFVP administrative costs aligns with these CSAM updates.

As part of the 2021–22 fiscal year updates to the CSAM, food costs (object 4700) were excluded from the list of allowable charges to the ICR. As a result, only nonfood costs can be charged to the ICR.

The FFVP permits a school food authority (SFA) to use their ICR to estimate administrative costs for administering the FFVP. Note that administrative costs are not indirect costs for the FFVP, rather, these are actual administrative costs directly associated with implementing the FFVP, such as notices for bid expenses, office expenses (including but not limited to telephone and office supplies directly related to FFVP activities), announcing and advertising the FFVP, and printing nutrition education materials.

The language regarding estimating administrative costs for the FFVP has been updated in the Child Nutrition Information and Payment System (CNIPS) on line #6 to reflect the new CSAM guidance. Specifically, the language “Claiming Indirect Costs” has been updated to read “Use Indirect Cost Rate as an Estimate for Administrative Costs.”  

FFVP grantees may charge up to 10 percent of their grant award in total administrative costs. Claiming these administrative costs is optional. It is not permissible to charge indirect costs to the FFVP.

Claiming Administrative Costs:

The ICR can be used when estimating administrative costs incurred to support the FFVP that are above and beyond routine administrative costs. Routine administrative costs, such as indirect labor and equipment, are already included in line #5 “Administrative Costs” in the FFVP claim in CNIPS. 

To claim the administrative costs as described above, check the box on line #6 in the FFVP claim. CNIPS will automatically calculate these administrative costs. Do not manually calculate administrative costs separately in line #5 for FFVP claims.

For more detailed instructions and information regarding claiming administrative costs for the FFVP in CNIPS, please visit the CDEs FFVP Resource web page located at https://www.cde.ca.gov/ls/nu/sn/caffvp.asp to access and review the updated FFVP User Manual for Claiming in CNIPS document at https://www.cde.ca.gov/ls/nu/sn/documents/ffvpcnipsclaimmanual.docx.

Questions:

If you have any questions regarding this subject, please contact the FFVP Team by email at FFVPClaim@cde.ca.gov.

Questions:   The FFVP Team | FFVP@cde.ca.gov
Last Reviewed: Wednesday, August 20, 2025
Recently Posted in Nutrition
  • Webinar: Tuesdays @ 2 School Nutrition Town Hall (added 17-Sep-2025)
    School Nutrition Town Hall webinar for School Nutrition Program Operators and Food Service Directors.
  • Annual SNP Verification Requirements (added 10-Sep-2025)
    Reminder to complete the annual school nutrition program (SNP) verification activities.
  • USDA Rescinds 2022 Bostock Policy Update (added 10-Sep-2025)
    On July 7, 2025, the U.S. Department of Agriculture (USDA) Food and Nutrition Service (FNS) has officially rescinded the May 2022 Bostock policy update.
  • National Farm to Cafeteria Conference (added 05-Sep-2025)
    Join the National Farm to School Network at the 10th Farm to Cafeteria Conference in December 2025. The conference will address food sovereignty, farm to school best practices, climate-resilient agriculture, and equitable procurement strategies.
  • Farm to Summer Celebration Week- Post-Survey (added 05-Sep-2025)
    Summer Meal Program operators who participated in the Farm to Summer Celebration Week to are encouraged to complete a post-survey. Responses help improve the program and qualify agencies for recognition, including a certificate, online badge, etc.

  • 25–26 TASTE Incentive Grant Recipient Announcement (added 28-Aug-2025)
    A list of grantee recipients for the 2025–26 Try Agriculture Samples with Tastes and Education (TASTE) Incentive Grant.
  • USDA Foods Entitlement Meal Rate SY 2025–26 (added 28-Aug-2025)
    On August 15, 2025, the U.S. Department of Agriculture (USDA) Food and Nutrition Service (FNS) provided an updated estimated value of USDA Foods for School Year (SY) 2025–26.
  • Country Eggs LLC Recalls Eggs Due to Health Risk (added 28-Aug-2025)
    Country Eggs, LLC Recalls Large Brown Cage Free Eggs Due to Possible Health Risk.
  • Celebrating California School Meals Photo Contest (added 18-Aug-2025)
    The California Department of Education’s Farm to School program is holding a photo contest. CDE welcomes photos highlighting California’s diverse school meals programs; scratch cooked, locally sourced meals; and our school nutrition professionals.
  • REQUIRED: 2025–26 FFVP Orientation Trainings (added 15-Aug-2025)
    The CDE NSD requires all 2025–26 FFVP grantees to complete the mandatory FFVP Orientation Online Training Series before implementing the FFVP. The training series must be completed by no later than Monday, September 15, 2025, at 5 p.m. PST.