Civil Rights and Complaints

The Child Nutrition Programs Civil Rights and Complaints online training.

Course Description

Learn about the seven mandatory civil rights training topics, as designated by the U.S. Department of Agriculture (USDA) and gain an understanding of the sponsor’s responsibilities in ensuring compliance with civil rights regulations.

Course Number: 410
Training Length: 15 minutes
Certificate: Available at the end of the training
Target Audience: Food Service Directors and staff
Mandatory: No
Cost: Free
Date Recorded: March 2019

Online Course

Begin the Civil Rights in the Child Nutrition Programs course.

Referenced Resources

The following resources are referred to throughout this online course:

Crediting

Crediting: 0.25 hours

Key Area: Administration (3000)
- Training Topic: Human Resources(3400)
  - Learning Objective: Human Resources Management (3410), Employee Health, Safety, and Wellness (3450)

For more information on crediting, access the USDA web document Professional Standards Learning Objectives (PDF).

Contact Us

For questions regarding the course content, contact the Civil Rights and Complaints Coordinator, by phone at 800-952-5609 or by email at cnpcomplaints@cde.ca.gov.

Questions: CNP Complaints | cnpcomplaints@cde.ca.gov

Last Reviewed: Friday, November 22, 2024

This institution is an equal opportunity provider.
Esta institución es un proveedor que ofrece igualdad de oportunidades.

Related Content

Child Nutrition Programs Course Catalog
A catalog of online training courses for program operators participating in the Child Nutrition Programs.
USDA Civil Rights and Complaints
U.S. Department of Agriculture (USDA) Food & Nutrition Service (FNS) policies and procedures about nondiscrimination in the administration of the child nutrition and food distribution programs.

Trending in Nutrition

Recently Posted in Nutrition

Direct Certification Requirements in the SNPs (added 07-Mar-2025)
This management bulletin supersedes management bulletins 00-102 and NSD-SNP-08-2012 regarding direct certification (DC) requirements for local educational agencies (LEA) participating in the federal School Nutrition Programs (SNP).
Universal Benefits Application Now Available (added 07-Mar-2025)
Universal Benefits Application Now Available - Use for SUN Bucks Eligibility.
National Nutrition Month 2025 (added 25-Feb-2025)
The Nutrition Services Division encourages program operators to celebrate National Nutrition Month and National School Breakfast Week.
Nutrition Services Division New Learning Site (added 21-Feb-2025)
This new learning management system will be used as the primary venue for delivering training content to satisfy your annual mandatory training hours for Professional Standards and beyond.
Summer Food Service Program Annual Updates (added 21-Feb-2025)
Summer Food Service Program (SFSP) annual updates for program year 2025.

Governor Newsom Proclaims State of Emergency (added 21-Feb-2025)
Governor Newsom Proclaims State of Emergency in Santa Cruz County due to Winter Storms.
U.S. Department of Agriculture Requests Feedback (added 21-Feb-2025)
The U.S. Department of Agriculture (USDA) Food and Nutrition Service is seeking voluntary feedback through an online survey pertaining to the USDA Foods in Schools Product Information Sheets and the USDA Foods Database.
Farm to School Needs Assessment 2025 (added 18-Feb-2025)
The Nutrition Services Division (NSD) seeks to understand the resources and support you need to start, sustain, or expand your Farm to School efforts.
2025–26 FFVP Request for Applications Available (added 14-Feb-2025)
The CDE NSD announces a grant opportunity for elementary schools to participate in the FFVP. The FFVP grant period is July 1, 2025–June 30, 2026. All eligible agencies, both current FFVP grantees and new applicants, must respond online to this RFA.
Tri-Union Seafoods Issues Tuna Recall (added 13-Feb-2025)
Tri-Union Seafoods Issues recall of select tuna cans due to clostridium botulinum risk.