Developing a Local Meal Charge Policy
The School Nutrition Programs Guidelines to Developing a Local Meal Charge Policy online training.Course Description
The objective of this training is to provide information regarding the development of a meal charge policy, policy updates, checklists, and provide tools and resources.
- Course Number: 605
- Training Length: 20 minutes
- Certificate: Available at the end of the training
- Target Audience: Food Service Director, Staff, and Chief Business Officials
- Mandatory: No
- Cost: Free
- Date Recorded: January 2019
Online Course
Begin the Guidelines to Developing a Local Meal Charge Policy course.
Referenced Resources
The following resources are referred to throughout this online course.
- USDA Policy Memo SP 29-2017: 2017 Edition: Overcoming the Unpaid Meal Challenge: Proven Strategies from Our Nation’s Schools
Crediting
- Crediting: 0.25 hours
- Key Area:
Administration (3000)
- Training Topic:
Program Management (3200)
- Learning Objective: Oversee Standard Operation Procedures for routine operations (3220)
- Training Topic:
Program Management (3200)
Contact Us
If you have questions, please contact the Resource Management Unit by email at SNPCafeFundQuestions@cde.ca.gov.
Questions:
Nutrition Services Division | 800-952-5609
Last Reviewed: Friday, March 8, 2024
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